What is better than a warm bowl of chili and a great glass of bourbon on a cold day? Well, here at Grilla Grills we decided to to combine the two for a chili recipe that is guaranteed to knock the chill off! Though bourbon can technically come from anywhere in the United States, we are throwing a shout out to our friends in Kentucky for the great job that they do. So join us for a bowl of “Michatucky” chili and do not forget to leave enough whiskey left over for a small nip or two!