Brush off the pellet grill and prepare to make some delicious smoked beef sliders with Grilla Grills signature Guinness Gravy recipe! When our favorite Irish holiday rolls around we know the best recipes are handheld and hearty in order to fill you up before a long day of partying.
This recipe is incredibly simple to make, affordable and will have everyone grinning from ear to ear with that smoky Guinness-flavored gravy! Chuck Roast has tons of fat content and pulls well for sandwiches making it a great choice for the beef in this recipe. That said you can substitute beef ribs, brisket, corned beef and pulled pork in for the pulled beef and it will be just as great!
Pro-tip, make the gravy the night before so all you have to do the next day is turn on the pellet grill and let your meat smoke!