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Sofrito

Hailing from Spanish cuisine, sofrito serves as a great base to any dish or it stands alone to accompany any protein as well! Comprised of super fresh ingredients such as herbs, peppers, and onions this old school classic should be a staple in any kitchen. Give this recipe a try and feel free to make changes and make it your own. ENJOY!

Ingredients

  • 2 yellow onions, roughly chopped
  • 1 pint cherry tomatoes
  • 2 red bell peppers, roughly chopped
  • 2 green bell peppers, roughly chopped
  • 6 cloves garlic
  • 1 cup fresh parsley
  • 1 cup fresh cilantro
  • 1/8 cup olive oil
  • 8 sweet red peppers
  • Kosher salt, to taste
  • Ground black pepper, to taste
  • Juice of one lime

Directions

Combine all ingredients in a food processor, or blender, and pulse until thoroughly incorporated; should look like fresh salsa.

ENJOY!

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Showroom

558 E. 64th Street
Holland, Michigan 49423
616.392.7410